Question 1
Go to one of your favorite Fast Food Restaurants and “build a meal” that you might typically get. (If you don’t eat fast food, build a typical American fast food meal, to see what you’re missing.)
Comment on the nutritional value (or lack there of) of the meal. Please note specifics like fat, saturated fat, cholesterol, protein, carbohydrate, sugar, and sodium. Make suggestions/comments on alternatives (choose something healthier from the menu).
(200 word minimum)
Question 2
Adolescent pregnancy is viewed as a high-risk situation due to the serious health risks that this creates for the mother, the baby, and society at large. Describe various risk factors or precursors to adolescent pregnancy. Research community and state resources devoted in adolescent pregnancy and describe at least two of these resources. Research the teen pregnancy rates for the last 10 years for your state and community. Has this rate increased or decreased? Discuss possible reasons for an increase or decrease. (about 300 words, use the state of Iowa)
